Heritage breed pigs, speciality goods and single origin spices
“Do what you can, with what you have, where you are”
-Theodore Roosevelt
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-Theodore Roosevelt
This Basque Pepper originates from Espelette, France but thrives in Northern California due to similar climates. We hand harvest the pepper, sun ripen in ristras, and process in small batches.
Flavor profile: Smokey, Sweet, Mild hints of heat
Basque Pepper-Not So Hot spice is versatile and can be used in place of black pepper. It enhances the flavor profile of many dishes.
Jars are 2 ounces each
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